Food
TRADITIONAL DINNER MENU
$35 PER PERSON
INCLUDES CHOICE OF GARDEN OR CAESAR SALAD
ENTREE- SELECT ONE OPTION
BROWN STEW CHICKEN
CURRY CHICKEN
JERK CHICKEN RASTA PASTA
SIDES- SELECT ONE OPTION
BASTMATI RICE & PEAS OR WHITE RICE
GARLIC HERB MASHED POTATOES
YELLOW PLANTAINS
VEGETABLES- SELECT ONE OPTION
BROCCOLI
SAUTEED CABBAGE & CARROTS
SAUTEED SPINACH
CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.